Packages

Beef Processing
Slaughter | Fee $85.00 |
Bulls | $105.00 over 1800lbs |
Cut and Wrap | $.78/lb |
Hand Wrap Burger | $.85/lb |
Cubing | $.75/lb |
Patties | extra $1.49/lb |
Single Wrap | $.80/lb |
Vacuum Packaging | $.90/lb |
Beef Sticks | $3.99/lb |
Bacon-Cheddar Sticks | $4.09/lb |
Pepper Jack Sticks | $4.19/lb |
Jalapeno-Cheddar Sticks | $4.29/lb |
SAUSAGE WITH BEEF: | |
Summer Sausage | 3lbs / $3.99 |
Cheddar Summer Sausage | 3lbs / $4.19 |
Jalapeno-Cheddar Summer | 3lbs / $4.29 |
Salami Sausage Roll | 3lbs / $3.99 |


Hog Processing
Slaughter | Fee $60.00 |
Curing | $1.25/lb |
Cut and Wrap | $.78/lb |
Sows and Boars Slaughter | $80.00 |
Patties | extra $1.49/lb |
Vacuum Packaging | $.90/lb |
SAUSAGE WITH PORK: | |
Polish Sausage | $3.59/lb |
Jalapeno-Cheddar Polish | $3.79/lb |
Fresh Bockwurst Sausage | $2.99/lb |
Fresh Cheddar Bockwurst | $2.99/lb |
Fresh Jalapeno-Cheddar Bockwurst | $2.99/lb |
Fresh German Sausage | $2.99/lb |
Italian Sausage | $2.29/lb |

Sheep Processing
Slaughter | Fee $50.00 |
Cut and Wrap | $1.35/lb |
Vacuum Packaging | $1.50/lb |
Domestic Grind | $1.25/lb |
